FOOD WORKSHOP COURSES
Many people who have visited our farm and seen all our food and eaten food with us have said “how can you do so much, why don’t you give courses?”, so this is our first attempt at setting up courses. Note: we have a minimum of 4 people, limit of 4 couples per workshop. firstname.lastname@example.org
George and Tonie Weller
4945 Stage Road
Stanstead, Quebec J0B-3E0
Food Workshop courses offered
Timing to suit group
per person includes room and mostly food we grew ourselves
per couple includes room and mostly food we grew ourselves
Food source introduction: Purchased or homegrown. If homegrown, gardening techniques. Seed saving. Seed optimization for location. Canning, freezing and underground food storage techniques.
Food source hands on practical: Natural garden and orchard fertility. Gardening techniques. Grafting techniques. Canning, freezing and underground food storage. Systems we use that work.